Macurichos Cirial Artesanal Mezcal

Macurichos Cirial Artesanal Mezcal 750ml

Mezcal distilled in Santiago Matatlán, Oaxaca, in January 2021

Maestro Mezcalero Gonzalo Martínez Sernas

100% Cirial (A. karwinskii)

Cooked in a conical earthen oven using pine and mesquite

Milled using a horse-drawn stone tahona

Fermented in Encino oak vats (tinas) using deep well water

Distilled twice using traditional copper pot stills

Rested in glass demijohns for 30 months before bottling

Opens up into nostalgic aromas of an old cider mill, strawberry-rhubarb pie, lemon curd, vanilla bean, celery salt, and mineral notes of granite, wet slate, and lingering petrol, while the palate delivers layers upon layers of tropical fruit, reverberating with white jasmine blossoms, jicama, and a hint of sesame

Distilled in January 2021; 105 liters produced.

52.86%Alc/Vol