Mezcal

Mezcal Vago "Barril en Barro By Tio Rey Limited Edition 750ml Vago Barril en Barro is a special release for the state of California. Produced in the fall of 2019, this new expression for Tío Rey was produced from what some other producers may...

La Clandestina Abocado Con Roble Mezcal 750ml Sweet with a slightly woody flavor. With double distillation in copper stills and rested7 weeks in American / burnt white oak barrels Made with mature Espadín-typeagaves. 40%Alc/Vol

La Clandestina Destilado de Cacao Mezcal 750ml TASTING NOTES. Somewhat sweet, a little earthy. Distilled with cacao. Made with mature Espadín-type agaves.   49%Alc/Vol

Enmascarado 45 Espadin Joven Mezcal 750ml Enmascarado 45 is made with agave Espadin in Santiago Matatlan. Mezcalero Guillermo Abad cooks his agave in a traditional stone horno and double distills this mezcal in a copper still...

Tres Damas Espadin Mezcal750ml Tres Damas is produced in a small municipality located on the outskirts of the state of Oaxaca in the municipality of San Dionicio de Ocotepec by the "García García" family that has passed down the processes...

Hacienda Oponguio Tequilana Mezcal 750ml The Hacienda Oponguio story was born at the beginning of the 20th century when Juan Mejia Gomez began producing mezcal on the Riviera off Lake Patzcuaro in Oponguio Michoacán, Mexico. Two generations...

Mezcal Vago Madrecuishe By Emigdio Jarquin 750ml Vago MadreCuixe from maestro mezcalero Emigdio Jarquin is produced in Miahuatlan, Oaxaca. The maguey MadreCuixe (agave Karwinskii) used in this mezcal is crushed by tahona and distilled in a copper...

Palomo Espadin Mezcal 1 Liter Palomo Espadin is made with agave Espadin that took 9 years to reach maturity. The agave used in this mezcal were traditionally cooked in an underground pit oven, milled by horse-drawn tahona, and double distilled in a...

Mayazul Ensemble Artesanal Mezcal 1 Liter Meritage: 70% Maguey Espadin (Agave Anfustifolia) / 30% Maguey Cuishe-Wild (A. Karwinskii) Agave Age: 12-14 Years (Capon) Fully Matured Cooking: Conical Stone Earth Oven Crushing: Traditional Stone...

Las Melodias De La Luna Tobala Mezcal 750ml 49% Alc/Vol  

Pluma Negra Espadin Mezcal 750ml Mezcal Pluma Negra Espadin 48% is produced by Mezcalero Rodolfo Hernandez in San Juan del Rio, Oaxaca. Donkeys transport the machete cut maguey down to where it’s cooked in an underground earthen oven. An...

Pluma Negra Espadin Mezca 750ml Pluma Negra Espadin 40% is made with farm grown agave Espadin. This mezcal has fresh scents of lime, pear and apple. It also has a slight touch of herbs and almonds. Its taste is light on the tongue. For its alcohol...